Sunday, May 29, 2016

Mashed potato leaves
Mashed potato leaves
Mashed potato leaves

 
A vegetable family, fits in the meal with hot rice and chilli fish sauce anchovy dencis or rice ... more

Ingredients
1 bunch of potato leaves
100 grrimbang
1 coconut grab santannya
1 stalk lemongrass crushed
1 floral fruity kecombrang
6 red onions
condiments:
2 cloves of garlic
6 curly red chilies
scp ginger
Step
Blend all ingredients and spices until smooth.

Cook the coconut milk to a boil while stirring so as not to break the coconut milk.

Enter potato leaves into the boiling milk and stir and cook until all cooked, stir once again with salt and lift it.

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